Tomato Peach Salsa

Discover a new favorite with Sweet & Spicy Tomato Peach Salsa, a delightful twist on traditional salsa. This unique recipe combines ripe tomatoes and juicy peaches with the perfect touch of jalapeño heat and fresh lime juice. Ideal for casual gatherings or elegant dinners, this salsa brings a refreshing balance of flavors to your table. It’s versatile too—perfect as a dip with chips, a topping for grilled meats, or an exciting addition to tacos. Try this vibrant recipe and elevate your culinary experience!

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Ingredients

2 ripe medium tomatoes, diced

1 large ripe peach, peeled and diced

1 small red onion, finely chopped

1-2 jalapeño peppers, seeded and minced (adjust based on heat preference)

1 garlic clove, minced

1/4 cup fresh cilantro, chopped

Juice of 1 lime

1 tablespoon honey (optional, for extra sweetness)

Salt and pepper, to taste

Instructions

In a medium mixing bowl, combine the diced tomatoes and peaches. Stir gently to mix without mashing them.

Add the finely chopped red onion, minced jalapeños, and garlic to the bowl. Mix well.

Fold in the chopped cilantro, lime juice, and honey (if using) into the mixture, ensuring everything is evenly distributed.

Season with salt and pepper to taste. Adjust seasoning or lime juice as desired.

Let the salsa sit for at least 15 minutes at room temperature to allow the flavors to meld together.

Serve with tortilla chips, grilled meats, or as a topping for tacos.

Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4-6