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Comfort food has a special place in our hearts and kitchens; it's the food that brings warmth, nostalgia, and satisfaction. In a world where life can feel chaotic, a delicious meal can offer solace and a sense of home. One dish that embodies this cozy feeling is the Sassy Skillet Cheeseburger Delight. This family-friendly recipe is not only scrumptious but also incredibly easy to prepare, making it perfect for busy weeknights when you're craving something hearty and fulfilling.

Homemade Hamburger Helper

Discover the ultimate comfort food with Sassy Skillet Cheeseburger Delight, a one-pan meal that brings the flavors of a classic cheeseburger to your table in just 30 minutes. This easy recipe combines savory ground beef, creamy cheese, and elbow macaroni for a hearty, satisfying dish that’s perfect for busy weeknights. With its quick prep and minimal cleanup, you’ll love creating this family-favorite meal that makes everyone gather around the table. Explore tips for flavors and presentation to elevate your cooking experience!

Ingredients
  

1 pound ground beef (or turkey)

1 medium onion, diced

2 cloves garlic, minced

1 cup elbow macaroni

4 cups beef broth (low sodium)

1 can (14.5 oz) diced tomatoes (with juice)

1 tablespoon tomato paste

1 teaspoon smoked paprika

1 teaspoon dried oregano

1 teaspoon onion powder

1 teaspoon garlic powder

Salt and pepper to taste

1 cup shredded cheddar cheese (plus extra for topping)

1 teaspoon Worcestershire sauce

Fresh parsley or chives for garnish (optional)

Instructions
 

Brown the Meat: In a large skillet over medium heat, add the ground beef and diced onion. Cook until the meat is browned and the onion is tender, about 5-7 minutes. Drain any excess fat if necessary.

    Add Garlic: Stir in the minced garlic and cook for an additional 1 minute until fragrant.

      Combine Ingredients: Add the elbow macaroni, beef broth, diced tomatoes (with their juice), and tomato paste to the skillet. Stir well to combine.

        Season It Up: Sprinkle in the smoked paprika, dried oregano, onion powder, garlic powder, and season with salt and pepper. Stir to incorporate all the flavors.

          Simmer: Bring the mixture to a boil, then reduce the heat to low. Cover the skillet and let it simmer for about 10-12 minutes, stirring occasionally until the pasta is cooked and the sauce has thickened.

            Cheesy Goodness: Remove the skillet from heat and stir in the shredded cheddar cheese and Worcestershire sauce until melted and creamy.

              Serve: Garnish with fresh parsley or chives if desired and top with additional cheese before serving.

                Enjoy! Spoon the sassy skillet cheeseburger delight into bowls and relish every cheesy, hearty bite!

                  Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4