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When your Tropical Bliss Frozen Pineapple Coconut Cups have reached the perfect consistency, you’ll know it’s time to serve them. Look for a firm yet slightly soft texture, which indicates that they are frozen enough to hold their shape while still being easy to scoop. If you can gently press the top with a spoon and it leaves a slight indentation, your cups are ready! Additionally, the vibrant yellow color of the pineapple mixture should be bright and inviting, hinting at the delicious tropical flavors waiting to be savored.

Frozen Pineapple Coconut Cups

Cool down this summer with Tropical Bliss Frozen Pineapple Coconut Cups, a refreshing treat that captures the essence of tropical paradise! Made with fresh pineapple, creamy coconut, and just a touch of sweetness, these cups are not only delicious but also packed with nutrients. Simple to create at home, they provide a satisfying way to enjoy wholesome ingredients. Perfect for summer gatherings or a solo snack, indulge in a delightful blend of flavor and fun with this homemade dessert.
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Ingredients
  

2 cups fresh pineapple chunks (or frozen, if out of season)

1 cup coconut cream (not canned coconut milk)

1/2 cup coconut water

2 tablespoons honey or maple syrup (adjust sweetness to taste)

1 teaspoon vanilla extract

1/4 teaspoon salt

1/4 cup shredded unsweetened coconut, for garnish

Fresh mint leaves, for garnish

Instructions
 

In a blender, combine the fresh pineapple chunks, coconut cream, coconut water, honey (or maple syrup), vanilla extract, and salt. Blend until smooth and creamy, scraping down the sides if needed.

    Taste the mixture and adjust sweetness if desired by adding more honey or maple syrup.

      Pour the blended mixture into reusable silicone cups or a muffin tin lined with liners for easy removal later.

        Place the cups in the freezer and let them freeze for at least 4-6 hours, or until solid.

          Once the cups are frozen, remove them from their molds (if using a muffin tin, run hot water over the outside of the tin for a few seconds to help release them).

            To serve, let the cups sit at room temperature for 5-10 minutes to soften slightly. If desired, garnish with shredded coconut and fresh mint leaves.

              Enjoy your refreshing Tropical Bliss Frozen Pineapple Coconut Cups as a delightful dessert or a cool snack!

                Prep Time, Total Time, Servings: 15 minutes | 6 hours | 8 servings