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To create the perfect Frozen Peach Lemonade, it's essential to understand the key ingredients that contribute to its flavor and nutritional profile. Let's delve into each component, starting with the star of the show: peaches.

Frozen Peach Lemonade

Cool off this summer with a delightful Frozen Peach Lemonade that perfectly combines sweet and tangy flavors. This refreshing drink is easy to make, using fresh peaches and lemon juice to create a wholesome beverage that's perfect for any warm-weather gathering. Ideal for barbecues, pool parties, or a quiet afternoon, this vibrant drink offers not only great taste but also health benefits. Discover the simple steps to prep and customize your own slushy delight!

Ingredients
  

3 ripe peaches, peeled and sliced

1 cup freshly squeezed lemon juice (about 4-6 lemons)

1/2 cup granulated sugar (adjust based on sweetness preference)

2 cups cold water

1 cup ice cubes

Fresh mint leaves (for garnish)

Lemon slices (for garnish)

Instructions
 

Prepare the Peaches: Begin by peeling the peaches. Cut them in half, remove the pits, and slice them into smaller pieces.

    Blend the Base: In a blender, combine the sliced peaches, freshly squeezed lemon juice, granulated sugar, and cold water. Blend on high until the mixture is smooth and well combined.

      Freeze the Mixture: Pour the blended peach lemonade into a shallow dish and place it in the freezer. After about 1 hour, stir the mixture to break up any ice crystals. Repeat this process every 30 minutes until the mixture is completely frozen and fluffy, about 3-4 hours total.

        Prepare to Serve: Once the peach lemonade is fully frozen, use a fork to scrape and fluff the mixture into a slushy consistency.

          Serve in Glasses: Spoon the frozen peach lemonade into glasses. Garnish with fresh mint leaves and lemon slices for a refreshing touch.

            Enjoy: Serve immediately and enjoy your homemade frozen peach lemonade on a hot day!

              Prep Time, Total Time, Servings: 15 minutes | 4 hours (freezing time) | 4 servings