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Chicken has long held the title as one of the most versatile proteins available, captivating taste buds across cultures and cuisines. Whether grilled, roasted, or sautéed, it can adapt to flavors ranging from tangy to spicy, making it a staple in many households. Among the myriad of chicken recipes, one dish has gained popularity for its delightful crunch and easy preparation: crispy oven-baked chicken bites. This recipe not only satisfies your cravings but also offers a healthier alternative to traditional fried chicken, allowing you to enjoy a guilt-free indulgence.

Easy Oven Baked Chicken Bites

Indulge in the crispy goodness of oven-baked chicken bites! This easy recipe provides a healthier alternative to fried chicken, showcasing tender chicken coated in crunchy panko breadcrumbs for that perfect bite. Perfect for family dinners or gatherings, these bites pair well with your favorite dipping sauces. Explore customizable options for flavor while keeping it nutritious! Get ready for a tasty treat everyone will love! #ChickenBites #HealthyRecipes #OvenBaked #Panko #QuickMeals #ComfortFood
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Ingredients
  

1 lb chicken breast, cut into bite-sized pieces

1 cup breadcrumbs (panko for extra crunch)

1/2 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

1/2 teaspoon black pepper

1/2 teaspoon salt

2 large eggs

1 tablespoon Dijon mustard

Cooking spray or olive oil for drizzling

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup.

    Prepare the Breading Mixture: In a large bowl, combine the breadcrumbs, grated Parmesan, garlic powder, onion powder, smoked paprika, black pepper, and salt. Mix well until all dry ingredients are combined.

      Prepare the Chicken: In another bowl, whisk together the eggs and Dijon mustard until well combined. Dip each chicken piece into the egg mixture, ensuring it’s fully coated, then transfer it to the breadcrumb mixture. Coat the chicken pieces thoroughly and place them on the prepared baking sheet.

        Arrange on Baking Sheet: Once all chicken pieces are coated, arrange them in a single layer on the baking sheet, leaving space between each piece. For extra crispiness, lightly spray the tops with cooking spray or drizzle with a little olive oil.

          Bake: Bake in the preheated oven for about 15-20 minutes or until the chicken is golden brown and cooked through (internal temperature should reach 165°F or 74°C).

            Serve: Let them cool slightly before serving. Enjoy your crispy oven-baked chicken bites with dipping sauces like ranch, barbecue, or honey mustard!

              Prep Time: 10 min | Total Time: 30 min | Servings: 4