Creamy Avocado Pasta

In recent years, avocados have soared in popularity, becoming a staple ingredient in kitchens around the globe. This creamy green fruit is not just a trendy food item; it is also packed with nutrients, making it a favorite among health-conscious eaters. From avocado toast to guacamole, its versatility in culinary dishes is extraordinary. One of the most delightful ways to enjoy avocados is in a creamy avocado pasta, a dish that marries simplicity with flavor.

Discover a quick and healthy meal with this creamy avocado pasta recipe that can be made in under 30 minutes! This delightful dish combines ripe avocados with garlic, lemon, and olive oil to create a luscious, dairy-free sauce, perfect for any dietary preference. Whether served for a casual lunch or a special occasion, its vibrant color and rich flavor will impress everyone. Dive into this plant-based favorite for a nutritious twist on pasta night!

Print Recipe Pin Recipe

Ingredients

2 ripe avocados

2 cups cooked pasta (spaghetti or fettuccine work best)

2 cloves garlic, minced

1/4 cup fresh basil leaves, plus extra for garnish

1/4 cup freshly grated Parmesan cheese

2 tablespoons olive oil

1 tablespoon lemon juice

Salt and pepper to taste

A pinch of red pepper flakes (optional for heat)

1/2 cup cherry tomatoes, halved (for topping)

Instructions

Cook the Pasta: In a large pot, cook the pasta according to package instructions until al dente. Reserve about 1/2 cup of the pasta water before draining. Rinse under cold water to cool down, if preferred.

Prepare the Avocado Sauce: In a blender or food processor, combine the ripe avocados, minced garlic, fresh basil leaves, Parmesan cheese, olive oil, lemon juice, salt, pepper, and red pepper flakes (if using). Blend until smooth and creamy. If your sauce is too thick, gradually add in some reserved pasta water until you reach your desired consistency.

Combine Pasta and Sauce: In a large mixing bowl, combine the drained pasta with the creamy avocado sauce. Toss gently to coat the pasta evenly. If needed, add more pasta water to ensure the sauce clings nicely to the pasta.

Serve: Plate the creamy avocado pasta and top with halved cherry tomatoes and additional grated Parmesan cheese. Garnish with extra basil leaves for an added freshness.

Enjoy: Serve immediately and enjoy the vibrant flavors of this creamy dish!

Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings