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Dessert pizzas have taken the culinary world by storm, blending the sweet, comforting flavors of classic desserts with the beloved format of pizza. One standout among these creative treats is the Cinnamon-Sugar Delight: Crescent Roll Pizza. This delectable dessert offers a symphony of flavors and textures, making it an ideal choice for anyone looking to satisfy their sweet tooth with minimal effort.

Cinnamon-Sugar Pizza made with Crescent Rolls

Indulge in a sweet twist with this Cinnamon-Sugar Delight: Crescent Roll Pizza! This easy-to-make dessert pizza combines flaky crescent rolls, buttery cinnamon-sugar topping, and a creamy layer of cream cheese frosting. Perfect for family gatherings or cozy nights, this recipe lets you customize your treats with nuts, fruits, or chocolate. Experience the delightful blend of flavors and textures with minimal effort! Get ready to impress your taste buds and loved ones!
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Ingredients
  

2 cans (8 oz each) refrigerated crescent rolls

1/2 cup unsalted butter, melted

1/2 cup granulated sugar

2 teaspoons ground cinnamon

1 teaspoon vanilla extract

1/4 cup brown sugar

1/4 teaspoon salt

1/2 cup cream cheese, softened

1/2 cup powdered sugar

1 tablespoon milk

Optional toppings: chopped nuts, sliced strawberries, or drizzle of chocolate

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C).

    Prepare Crescent Rolls: Unroll the crescent rolls and lay them out in a large rectangle on a parchment-lined baking sheet, pressing the seams together to seal any gaps.

      Make Cinnamon-Sugar Mix: In a small bowl, combine granulated sugar, brown sugar, cinnamon, and salt. Mix well.

        Spread Butter: Brush melted butter evenly over the flattened crescent rolls.

          Sprinkle the Mixture: Generously sprinkle the cinnamon-sugar mixture over the buttered dough, ensuring even coverage.

            Bake the Base: Bake the crescent roll base in the preheated oven for 12-15 minutes or until golden brown and puffed up. Remove from the oven and let cool slightly.

              Prepare Cream Cheese Frosting: In a medium bowl, beat the softened cream cheese, powdered sugar, milk, and vanilla extract until smooth and creamy.

                Assemble the Pizza: Spread the cream cheese frosting over the warm cinnamon-sugar crescent pizza base once it has cooled for about 5 minutes.

                  Add Toppings: If desired, add any optional toppings such as chopped nuts, fresh strawberries, or a drizzle of chocolate for added flavor.

                    Slice and Serve: Cut the pizza into slices and serve warm for a delightful dessert treat!

                      Prep Time: 15 mins | Total Time: 30 mins | Servings: 8 slices