Churro Waffles

Churros are not just a snack; they are a cultural icon in many Spanish-speaking countries. Traditionally served at fairs and carnivals, churros are often enjoyed during celebrations and gatherings, symbolizing joy and festivity. In Spain, churros are commonly dipped in thick hot chocolate, creating a delicious contrast of flavors and textures. As they crossed borders, churros gained popularity in Latin America and beyond, each region adding its unique twist to the beloved treat. Their universal appeal lies in their ability to evoke a sense of nostalgia and comfort, making them perfect for any occasion.

Indulge in a delicious breakfast treat with churro waffles, a delightful fusion of crispy cinnamon-sugar churros and fluffy waffles. This innovative recipe creates a unique twist perfect for any occasion. Imagine the sweet aroma of cinnamon wafting through your kitchen as you prepare these mouthwatering delights. Ideal for family brunches or festive gatherings, churro waffles offer a comforting, celebratory experience for everyone at the table. Discover the steps to make this unforgettable breakfast today!

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Ingredients

1 cup all-purpose flour

1 tablespoon baking powder

1/2 teaspoon salt

1 tablespoon granulated sugar

1 teaspoon cinnamon

1 cup milk

1 large egg

1/4 cup unsalted butter, melted

1 teaspoon vanilla extract

1/4 cup granulated sugar (for coating)

1 tablespoon cinnamon (for coating)

Chocolate sauce (for drizzling, optional)

Instructions

Preheat the Waffle Iron: Start by preheating your waffle iron according to the manufacturer’s instructions. This ensures your churro waffles will be crispy on the outside and fluffy on the inside.

Mix Dry Ingredients: In a large bowl, whisk together the flour, baking powder, salt, granulated sugar, and cinnamon until well combined.

Combine Wet Ingredients: In another bowl, mix the milk, egg, melted butter, and vanilla extract until smooth.

Create the Batter: Pour the wet ingredients into the dry ingredients and stir until just combined. It's okay if the batter is a little lumpy; do not overmix.

Cook Waffles: Lightly grease the waffle iron with non-stick spray or a bit of butter. Pour a generous amount of batter onto the center of the waffle iron (about 1/3 to 1/2 cup, depending on your waffle iron size). Close the lid and cook until they are golden brown and crisp, about 3-5 minutes.

Prepare Cinnamon Sugar: While the waffles are cooking, mix 1/4 cup of sugar with 1 tablespoon of cinnamon in a shallow bowl.

Coat the Waffles: Once cooked, carefully remove the waffles from the waffle iron. While they are still warm, dip them in the cinnamon sugar mixture to coat both sides evenly.

Serve and Enjoy: Stack the churro waffles on a plate, and drizzle with chocolate sauce if desired. You can also add whipped cream, fresh fruit, or even a scoop of vanilla ice cream for an extra treat!

Prep Time, Total Time, Servings: 15 mins | 25 mins | 4 servings