Chilled Tomato Basil Soup

As the sun shines brighter and the temperatures rise, nothing quite satisfies like a bowl of chilled soup, and there’s no better choice than Garden Fresh Chilled Tomato Basil Soup. This vibrant dish brings together the quintessential flavors of summer, showcasing the natural sweetness of ripe tomatoes and the aromatic essence of fresh basil. With its bright red hue and inviting fragrance, this chilled soup is not just a feast for the eyes but also a celebration of seasonal ingredients that are both delicious and nutritious.

Experience the refreshing taste of summer with Garden Fresh Chilled Tomato Basil Soup. Made from vibrant, seasonal ingredients like ripe tomatoes and fresh basil, this chilled soup is easy to prepare and bursting with flavor. Perfect for warm days, it serves as a light lunch, appetizer, or snack while offering numerous health benefits. Enjoy every spoonful of this delicious, simple dish that celebrates the beauty of fresh produce and the joys of summer dining.

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Ingredients

6 ripe tomatoes, chopped

1 cup fresh basil leaves, packed

1 medium cucumber, peeled and diced

1 small red onion, chopped

2 cloves garlic, minced

2 tablespoons extra-virgin olive oil

2 tablespoons red wine vinegar

Salt and black pepper to taste

1 cup vegetable broth (chilled)

½ teaspoon sugar (optional, to balance acidity)

Fresh basil leaves for garnish

Instructions

Prep the tomatoes: In a blender or food processor, combine the chopped tomatoes and purée until smooth. If you prefer a chunky texture, pulse gently until it reaches your desired consistency.

Blend in the greens: Add the fresh basil, cucumber, red onion, garlic, olive oil, red wine vinegar, and optional sugar to the blender with the tomato purée. Blend until all ingredients are well combined and smooth.

Season: Taste the soup and season with salt and black pepper. Blend again briefly to mix the seasonings evenly.

Chill: Pour the soup into a large bowl or airtight container and refrigerate for at least 2 hours, allowing the flavors to meld and the soup to chill thoroughly.

Serve: Once chilled, give the soup a gentle stir before serving. Ladle into bowls and garnish with fresh basil leaves. Enjoy with a drizzle of olive oil on top if desired.

Prep Time, Total Time, Servings: 15 minutes | 2 hours chilling | 4 servings