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Casseroles have long held a cherished place in the hearts and homes of families around the world. These one-dish meals are not only practical but also offer a comforting way to bring people together. Whether it’s a busy weeknight or a festive gathering, a casserole can serve as the centerpiece of a satisfying meal. One dish that stands out in this category is the Cheesy Broccoli Chicken and Rice Casserole, a delightful blend of flavors and textures that is as wholesome as it is delicious.

Cheesy Broccoli Chicken and Rice Casserole

Discover the ultimate comfort food with this Cheesy Broccoli Chicken and Rice Casserole! Perfect for busy weeknights, this one-dish meal combines tender chicken, fluffy rice, and vibrant broccoli, all enveloped in a creamy cheese sauce. It's nutritious, easy to make, and loved by the whole family. Ideal for any occasion, this casserole is sure to be a favorite, bringing warmth and joy to your dinner table. Embrace home cooking with this delicious recipe!
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Ingredients
  

2 cups cooked chicken, shredded or diced

2 cups cooked white or brown rice

2 cups fresh broccoli florets (or frozen, thawed)

1 can (10.5 oz) cream of chicken soup

1 cup sour cream

1 ½ cups shredded cheddar cheese (divided)

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon paprika

Salt and pepper to taste

1 cup breadcrumbs (optional, for topping)

1 tablespoon olive oil (if using breadcrumbs)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Prepare the Vegetables: If using fresh broccoli, blanch the florets in boiling water for about 2 minutes, then drain and set aside. If using frozen broccoli, ensure it is fully thawed and any excess water is squeezed out.

      Mix the Base: In a large mixing bowl, combine the shredded chicken, cooked rice, broccoli, cream of chicken soup, sour cream, 1 cup of cheddar cheese, garlic powder, onion powder, paprika, salt, and pepper. Mix thoroughly until all ingredients are well incorporated.

        Transfer to Casserole Dish: Pour the mixture into a greased 9x13 inch casserole dish, spreading it evenly.

          Prepare the Topping: (Optional) If you want a crunchy topping, mix the breadcrumbs with olive oil in a small bowl until they are lightly coated. Sprinkle the mixture over the casserole.

            Add Cheese Topping: Sprinkle the remaining ½ cup of shredded cheddar cheese evenly over the top of the casserole.

              Bake: Place the casserole in the preheated oven and bake for about 25-30 minutes, or until the casserole is hot and bubbly, and the cheese is melted and slightly golden on top.

                Serve: Remove from the oven and let it cool for a few minutes before serving. Enjoy your cheesy broccoli chicken and rice casserole!

                  Prep Time, Total Time, Servings: 15 mins | 40 mins | 6 servings