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When it comes to comfort food, few dishes are as beloved as casseroles. The Cheesy Chicken & Broccoli Delight stands out as a family-friendly meal that beautifully combines convenience, nutrition, and flavor. This recipe is a perfect balance of protein, vibrant vegetables, and rich cheese, making it an enticing choice for both children and adults alike. With its creamy texture and hearty ingredients, this delightful casserole is sure to become a staple in your household.

Cheesy Broccoli and Chicken Casserole

Discover the ultimate comfort food with the Cheesy Chicken & Broccoli Delight recipe! This family-friendly casserole combines tender chicken, nutritious broccoli, and rich cheeses for a hearty meal that everyone will love. With its creamy texture and balanced ingredients, it's perfect for busy weeknights or meal prep. Easy to customize for dietary needs, this dish promises to be a go-to staple in your kitchen. Try it out for a delicious dinner experience!
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Ingredients
  

2 cups cooked chicken, shredded or diced

4 cups fresh broccoli florets (or frozen, thawed)

2 cups cooked rice (white or brown)

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

1 can (10.5 oz) cream of chicken soup

1/2 cup milk

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

Salt and pepper to taste

1/2 cup breadcrumbs (optional for topping)

2 tablespoons butter, melted (optional for topping)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Prepare the Broccoli: If using fresh broccoli, steam it for about 5-7 minutes until tender but still bright green. For frozen broccoli, simply thaw and drain well to remove excess moisture.

      Mix the Ingredients: In a large mixing bowl, combine the cooked chicken, broccoli florets, cooked rice, 1/2 cup of cheddar cheese, 1/2 cup of mozzarella cheese, cream of chicken soup, milk, garlic powder, onion powder, paprika, salt, and pepper. Mix well until all ingredients are evenly combined.

        Transfer to Casserole Dish: Pour the mixture into a greased 9x13-inch baking dish, spreading it out evenly.

          Add Cheese Topping: Sprinkle the remaining cheddar and mozzarella cheese over the top of the casserole.

            Breadcrumb Topping (Optional): If you like a crunchy topping, mix the breadcrumbs with melted butter and sprinkle it evenly over the cheese layer.

              Bake the Casserole: Cover the dish with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown on top.

                Cool and Serve: Once done, remove from the oven and let it cool for about 5 minutes before serving. Garnish with fresh parsley or chives if desired.

                  Prep Time: 15 minutes | Total Time: 50 minutes | Servings: 6-8