Black Forest Icebox Cake

When it comes to indulgent desserts that require minimal effort, the icebox cake stands out as a beloved choice for many home bakers and dessert enthusiasts alike. This delightful treat is known for its simplicity and deliciousness, making it a popular pick for gatherings, celebrations, or just a sweet ending to a weeknight meal. Among the various icebox cake recipes, the Decadent Black Forest Icebox Cake captivates dessert lovers with its luscious layers of rich chocolate and sweet cherries. This no-bake dessert offers a refreshing and creamy experience, perfectly suited for any occasion.

Discover the bliss of the Decadent Black Forest Icebox Cake, an easy no-bake dessert that combines rich chocolate, sweet cherries, and fluffy whipped cream in a stunning layered treat. Perfect for any occasion, this delightful cake not only impresses with its flavors but also with its effortless preparation. Assemble it in just a few steps, let it chill, and serve a dessert that’s sure to be the highlight of any gathering. Treat yourself and your guests to this luscious creation!

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Ingredients

24 chocolate wafer cookies (or chocolate graham crackers)

2 cups heavy whipping cream

1/2 cup powdered sugar

1 teaspoon vanilla extract

2 cups cherry pie filling (or fresh cherries, pitted and sliced)

1 cup dark chocolate shavings (or chocolate chips)

Fresh cherries for garnish (optional)

Chocolate shavings for garnish (optional)

Instructions

Prepare the Cream: In a large mixing bowl, add the heavy whipping cream, powdered sugar, and vanilla extract. Using an electric mixer, whip the cream on medium-high speed until soft peaks form. Be careful not to over-whip; you want a light and airy consistency.

Layering the Cake: In a rectangular or square dish (about 9x9 inches works well), spread a thin layer of whipped cream on the bottom. Place a layer of chocolate wafer cookies on top, gently overlapping them.

Add Cherry Filling: Spoon a layer of cherry pie filling over the cookies, followed by a generous layer of whipped cream. Sprinkle some chocolate shavings over the whipped cream for added texture and flavor.

Repeat Layers: Continue the layering process: add another layer of cookies, then cherry filling, followed by whipped cream. Repeat until you have used all the ingredients, ending with a layer of whipped cream on top.

Final Touches: Top the final layer of whipped cream with a sprinkle of chocolate shavings and arrange some fresh cherries on top for decoration.

Chill: Cover the dish with plastic wrap and refrigerate for at least 6 hours, preferably overnight. This allows the cookies to soften and the flavors to meld beautifully.

Serve: Once chilled, slice into squares and serve cold, garnished with additional whipped cream or fresh cherries, if desired.

Prep Time 30 min | Total Time 6+ hours | Servings 12