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Zesty Lemon Garlic Shrimp Pasta is a delightful dish that perfectly marries the bright flavors of lemon and garlic with succulent shrimp. This recipe features tender pasta tossed in a savory sauce that highlights the freshness of its ingredients, making it a standout choice for any meal.

30-Minute Lemon Garlic Shrimp Pasta

Experience the bright and bold flavors of Zesty Lemon Garlic Shrimp Pasta! This quick and easy recipe features tender pasta tossed with succulent shrimp in a tangy lemon-garlic sauce. Perfect for busy weeknights or special occasions, it combines fresh ingredients for a nutritious meal that's sure to impress. With just 30 minutes of prep and a few simple steps, you can create a delicious dish that not only satisfies but also delights every palate. Enjoy delicious flavors and vibrant aromas in this delightful pasta meal.
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Ingredients
  

8 oz spaghetti or linguine

1 lb large shrimp, peeled and deveined

4 cloves garlic, minced

1/4 cup extra virgin olive oil

Juice and zest of 1 lemon

1/4 cup white wine (or low-sodium chicken broth)

1/2 tsp red pepper flakes (adjust to taste)

1/4 cup fresh parsley, chopped

Salt and black pepper, to taste

Grated Parmesan cheese, for serving (optional)

Instructions
 

Cook the Pasta: Bring a large pot of salted water to a boil. Add the spaghetti or linguine and cook according to package instructions until al dente. Reserve 1/2 cup of pasta cooking water, then drain the pasta.

    Sauté the Shrimp: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, sautéing for about 30 seconds until fragrant.

      Cook the Shrimp: Add the shrimp to the skillet, seasoning lightly with salt and pepper. Cook for 2-3 minutes until the shrimp turn pink and are just cooked through, flipping halfway.

        Make the Sauce: Pour in the white wine (or chicken broth), lemon juice, and lemon zest. Stir well to combine and let simmer for about 2 minutes to reduce slightly.

          Combine with Pasta: Add the drained pasta to the skillet, tossing it with the shrimp and sauce. If it seems dry, gradually stir in some reserved pasta water until you reach your desired consistency.

            Finish and Serve: Remove from heat and stir in the chopped parsley. Adjust seasoning if necessary. Serve immediately, garnished with additional parsley and grated Parmesan cheese, if desired.

              Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings