Go Back
In today’s fast-paced world, finding a breakfast option that is both nutritious and easy to prepare can often feel like a daunting task. Enter breakfast cookies—a convenient and delectable way to kickstart your day while satisfying your sweet tooth. These cookies are not only a delightful breakfast choice but also a perfect on-the-go snack for busy mornings. Among the myriad of breakfast cookie recipes, the Easy Peasy Oatmeal Breakfast Cookies stand out due to their simplicity, wholesome ingredients, and delightful flavors.

3 Ingredient Oatmeal Breakfast Cookies

Start your day off with a wholesome twist on breakfast by trying these Easy Peasy Oatmeal Breakfast Cookies. Packed with nutritious ingredients like ripe bananas and rolled oats, these cookies are both delicious and easy to make. Ideal for busy mornings, they provide a perfect on-the-go snack while delivering energy and satisfaction. Customize them with your favorite mix-ins like nuts or chocolate chips for a fun, personalized treat that everyone will love!
Print Recipe Pin Recipe

Ingredients
  

2 ripe bananas

1 cup rolled oats

1/2 cup chocolate chips (or your choice of mix-ins like nuts or dried fruits)

Instructions
 

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

    In a large mixing bowl, mash the ripe bananas using a fork until smooth and creamy.

      Add the rolled oats to the mashed bananas, and stir until well combined.

        Gently fold in the chocolate chips (or preferred mix-ins) until evenly distributed throughout the mixture.

          Using a tablespoon, drop spoonfuls of the cookie mixture onto the prepared baking sheet, spacing them about 2 inches apart.

            Flatten each cookie slightly with the back of the spoon, as they won’t spread much while baking.

              Bake in the preheated oven for 12-15 minutes or until the edges are golden brown.

                Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

                  Prep Time, Total Time, Servings: 10 minutes | 25 minutes | 12 cookies