Dinner Recipes

Dinner Recipes

- 12 ounces of pasta (penne or fettuccine recommended) - 2 tablespoons of olive oil - 4 cloves of garlic, minced - 1 can (14.5 ounces) of diced tomatoes, undrained - 1 cup of heavy cream - 1 cup of freshly grated Parmesan cheese - 1 cup of fresh basil leaves, chopped - Salt and pepper to taste - Optional: Red pepper flakes for added heat

Creamy Tomato Basil Pasta

Creamy Tomato Basil Pasta is a delightful dish that brings together the rich textures of cream and the fresh flavors

- 8 ounces of pasta (spaghetti or any preferred type) - 1 pound of shrimp, peeled and deveined - 2 cups of fresh broccoli florets - 3 tablespoons of olive oil - 3 cloves of garlic, minced - Salt and pepper to taste - Red pepper flakes (optional, for a spicy kick) - Fresh parsley for garnish (optional)

Shrimp & Broccoli Pasta Delight

Introduction Shrimp & Broccoli Pasta Delight is a vibrant and nutritious dish that beautifully combines succulent shrimp, crisp broccoli, and